Finally found lemongrass. Great as I was craving to eat this woku chicken.
Last Friday dinner, I made this spicy Indonesian food complete with dabu-dabu(the pickles), and the corn fritters.
Here is the recipe for Woku Chicken :
2 libras of chicken, I used breast part
2 green chili,chopped
1 lemon grass,crushed
1 lemon grass,chopped
2 Scallion,chopped
5 curry leaves
3 bay leaves
1/2 tsp turmeric powder
Water
and need to make a paste of
2 green chili
1 cm ginger
1/2 tomato
1/2 candle nuts
1/2 shallot
3 cloves of garlic
Salt & Oil
Method:
Heat oil. Saute the paste,curry leaves and 1 lemon grass till fragrant. Add bay leaves, turmeric powder.
Mix it.
Add chicken,stir nicely, till chicken cooked.And put water, bring to boil.
Add chopped chili,scallion,chopped lemon grass.
And cook again till water left 5cm from pan.
Complete rice with corn fritters
No comments:
Post a Comment